Tuesday, September 20, 2011

Blue and White Jar with Fruits, An Original Oil Painting

This painting was a bit more involved than my usual paintings, It took extra sittings to complete this piece. It has multiple layers of glazes and scumblings to heighten it's color and sense of drama. As much as I love alla prima painting, nothing excites me more than bringing a painting up to this level of a polished finish. Hope you enjoy this as much as I enjoyed painting it

Blue and White Jar with Fruits is painted on a 16" x 20" oiled primed canvas. The painting depicts a green apple, peaches, grapes, a green vine along with a blue and white jar/ canister.

Tuesday, August 16, 2011

Vine Ripened Tomatoes, Oil Painting

One of my greatest joys of summer is the taste of homegrown veggies. This years garden has kindly graced me with a steady of supply of my favorites. These were painted from tomatoes from the garden. They were indeed a pleasure to paint. Lessons learned were that tomatoes are not as red as I thought.

Thanks for stopping by.

Sunday, July 24, 2011

Hanging Pear

My obsession with painting pears continues. I know I should be painting something else, but I always manage to sneak in a pear or two. Nevertheless, it was a sheer delight to paint this one.

Hanging Pear is an oil painting on an 11 x 14 canvas.

Friday, January 28, 2011

Sunflowers, A Tribute to Vincent Van Gogh

Without a doubt, Van Gogh is one of my favorite Master Artist. This painting was inspired by Van Gogh's Vase with 12 Sunflowers. I had the pleasure of visiting this painting at the Philadelphia Art Museum.

I won't pretend to have capture the vivacity and intensity of the original, but overall I am pleased with this painting. I love the thick applications of twirling and swirly paint strokes applied with almost a reckless abandon, only to come together in the end to form a cohesive piece of work. Painting these sunflowers not only encouraged me to try a different style of painting, but it also renewed my appreciation for the circle of life. Thank you Vincent.